BARRELL SEAGRASS WHISKEY RYE FINISHED IN RUM & BRANDY BARRLES KENTUCKY 750ML White Varietals spicy one: a deeper Sherry

spicy one: a deeper Sherry influence adds more spiciness and a licorice tang

the distillation is done in a traditional pot still

the specialty being Borderies eaux-de-vie

Taste:Aultmore 12-Year-Old opens with light floral and herbal notes

amber-hued spirit ready to be enjoyed

BARRELL SEAGRASS WHISKEY RYE FINISHED IN RUM & BRANDY BARRLES KENTUCKY 750ML White Varietals spicy one: a deeper SherryBARRELL SEAGRASS WHISKEY RYE FINISHED IN RUM & BRANDY BARRLES KENTUCKY 750ML Flavor Notes A basket brimming with tropical and orchard fruits lies at the heart of this juicy whiskey, with prominent tones of ripe apricot from the brandy casks. The tropical notes are kept in check by a broad array of spicy and herbaceous rye aromas and complemented by the delicate florals of grassy, Martinique rhum. With a splash of water, the oxidized madeira notes