Anchorage Limbo IPA Size:16OZ SINGLE CAN It was fermented in an

It was fermented in an oak foudre for about two months with our mixed culture of brewers yeast and native yeast and bacteria

Palate: Great body

and get the hlel out of our way

it was only when I started blending them with our own malt whiskey that I realized we were onto something truly worthy of the Breaking & Entering mantle

we create a quite a different kind of Featherbone at Journeyman and find it ironic to be operating a grain-to-bottle distillery in this once “dry” community

Anchorage Limbo IPA Size:16OZ SINGLE CAN It was fermented in anIPA American 8. 4% ABV Commercial Description: Brewed and DDH with Talus and Waimea hops.