Domaine Grès St. Vincent “Signargues”, 2023 Hondurrabi sweet caramel cut with vanilla

sweet caramel cut with vanilla bean on nose

not the vintner

Pretty bold

perfecting the balance between plush fruit with vibrant acidity and minerality

they would consume a great portion of it and the balance of the wine was gifted to family and friends

Domaine Grès St. Vincent “Signargues”, 2023 Hondurrabi sweet caramel cut with vanilla2018 VINTAGE: Black plum, cured green and black olives, orange pulp and smoky bramble dominate the nose; the palate is deep and luxurious with acidity cutting the richness into a irresistible treat of a wine. Grenache, Syrah, Mourvedre and Carignan. Indigenous yeasts, fermented in enamel lined tanks; no fining, no filtration. Made by the Co op, Les Vignerons D Estzargues. Ctes du Rhone, France 60% Grenache, 25% Syrah, 10% Mourvedre, 5% Carignan