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Whether you are whipping up a spice cake
A really cool and in-depth look inside the culinary mind and heart of the mid-century woman
we absolutely adore Amy
orange and red
cream and beat an assortment of foods from anywhere in the kitchen in any type of container
Meta Given's Modern Encyclopedia of Cooking - Volume One and Two - 1957 Edition, 7th Printing childrens book Whether you are whipping upA good cookbook will come to your rescue every time Meta Given {HISTORY} Following on the heels of her first bestseller, The Modern Family Cook Book, published in 1942, Meta Given then embarked on the ultimate compendium of cooking and writing adventures The Modern Encyclopedia of Cooking. Encompassing a colossal 1500 pages, 50+ chapters and two separately published volumes, Meta wrote about everything you would ever need to know regarding cooking.
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