Description
bright aromatics of pomegranate
wafting and airy nose combines notes of red currant
There is both good power and mid-palate concentration to the attractively textured medium-bodied flavors that deliver fine length on the lingering and caressing if slightly firmer finish where a touch of wood surfaces
airy and even spicier nose is composed by ultra-pure red berries and exotic jasmine tea
A more saturated red/purple color
Magpie Estate, Malcolm Shiraz other_regions bright aromatics of pomegranateThe 2006 Shiraz Malcolm was tasted from a barrel sample. The wine was sourced from a single, dry grown vineyard, with vine age ranging from 20 120 years. It was first barrel fermented and is now receiving the 200% new oak treatment, spending the first 12 months in new French oak before transfer to new American oak for another 12 months. It will be bottled unfined and unfiltered. Purple black colored, it has an ethereal bouquet of wood smoke, pencil
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