Francesco Rinaldi, Barolo Cannubi other_regions Give it at least 5

Give it at least 5 more years in the cellar to allow the wine to further soften

savory feel

ethereal but with lots of energy

58 grams per liter residual sugar

weight and richness to the big-bodied flavors that also possess an abundance of dry extract that imparts a lush mouth feel to the palate coating and highly persistent if notably compact finish that is no longer than that of the La Cabotte but it is slightly more complex

Francesco Rinaldi, Barolo Cannubi other_regions Give it at least 5The 2016 Barolo Cannubi shows all of the raciness of this site to great effect. Crushed flowers, mint, spice and red berry fruit fill out the layers as this pliant, silky Barolo shows off its considerable allure. Soft edges (for a young Barolo) give the Cannubi notable immediacy and tons of sheer appeal. The Cannubi is a wine of pure pleasure. Antonio Galloni