Caramelia 36 Chocolate professional baking these croissants bring the authentic

these croissants bring the authentic taste of French pastry right to your doorstep with the convenience of being ready-to-bake

Why Chefs Choose Valrhona:

Ready-to-eat and conveniently packaged

umami-rich taste characteristic of Japan's most beloved soups

royal size to surprise in cakes

Caramelia 36 Chocolate professional baking these croissants bring the authenticDive into the irresistible world of VALRHONA Caramelia 36 Chocolate, where the richness of velvety milk chocolate meets the exquisite sweetness of caramel. This unique blend boasts a 36% cocoa content, perfectly balancing the creamy texture of milk chocolate with the tantalizing taste of caramel. The result is a sophisticated flavor profile that delights the senses, making it an ideal choice for gourmet confections, pastries, and desserts. Whether