Velvet White Chocolate Couverture Callets - 32% Cacao Ginger Powder Traditional chocolate flavored muffin batter

Traditional chocolate flavored muffin batter with chocolate chips blended throughout

We can always adjust the thickness and absorbency to accommodate your specific requirements

including baking

it performs similarly when rehydrated and is ideal for bulk production

Gives maximum volume possible

Velvet White Chocolate Couverture Callets - 32% Cacao Ginger Powder Traditional chocolate flavored muffin batterProduct Characteristics or Behavior Velvet White Chocolate Couverture Callets (32% Cacao) deliver a smooth, creamy texture with balanced sweetness and rich cocoa butter notes. Designed for professional performance, these callets melt evenly and provide excellent fluidity for precision chocolate work. With 32% cacao content, they offer a refined white chocolate flavor that is ideal for both decorative and functional applications in pastry,