Description
Roussanne from a parcel planted three years ago
We infuse 17 fresh and dried organic botanicals such as gentian
which go quite swimmingly alongside something that just got hauled out of the lake this morning
On the horizon
000 were carbonically macerated and the rest fermented in stainless
2019 Jolie Laide Wines Trousseau Noir/Cabernet Pfeffer/Gamay Eric Morgat Roussanne from a parcel planted48% Trousseau , 28% Cabernet Pfeffer, 24% Gamay. From Jolie Laide: Fermented partially carbonic for brightness and all whole cluster, adding to the complex spice aromas. Delicate and lean, mineral laden, raspberry scented with incense, tobacco, and of course, lots of black pepper"."
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