Cantina del Pino Barbaresco 2021 LD25SALE or Chawanmushi (savory egg custard)

or Chawanmushi (savory egg custard)

then gets an extended stay in barrel before release

briny finish that practically demands oysters

From 150-year-old ungrafted vines in Tenerife's Valle de la Orotava

Earthy Kentucky rye spice is forward

Cantina del Pino Barbaresco 2021 LD25SALE or Chawanmushi (savory egg custard)This is the estate that farms the very hill where modern Barbaresco was born. Cantina del Pino sits on the old property of Domizio Cavazza, the man who literally wrote the book on Barbaresco and founded the co op that became the Produttori, and it takes its name from the Mediterranean pine he planted here over a century ago. The Vacca family keeps the traditional flame burning: long macerations, big old oak casks, no filtering. This classico draws