2020 | Ferdinando Principiano Barolo "Ravera di Monforte" | Piedmont | Italy Jean-Philippe Janoueix This is made inside an

This is made inside an igloo in Hokkaido

the wine is alert

melon and citrus

correct acidity

Its nose reveals a fruity aroma

2020 | Ferdinando Principiano Barolo "Ravera di Monforte" | Piedmont | Italy Jean-Philippe Janoueix This is made inside anTraditional Barolo from an organic Monforte grower the Ravera di Monforte cru, all power and elegance. Ferdinando Principiano farms organically in Monforte d'Alba, one of Barolo's grandest communes, working in an increasingly traditional register. This Barolo comes from the Ravera di Monforte cru 100% Nebbiolo, celebrated for combining power and elegance, with linear red fruit, floral lift and firm, classic tannins. Organic, cru designated Barolo from