Description
citrus and light tannic structure from the skin contact
and gentle spice—macerated in neutral spirit for a silky
on clay soils with varying degrees of sand
west of the town of Petaluma in one of the coldest sections of the Petaluma Wind Gap • 100% Whole-Cluster • 10 months in neutral French Oak Puncheons • 13
Soil: gipskeuper & mergel
2022 Jean Delobre La Ferme Des Sept Lunes 'Glou' Gamay VDF, Rhone, France Leipold citrus and light tannic structure2 3 destemmed, 1 3 whole cluster carbonic fermentation. Delicious Northern Rhone Gamay!
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