2023 Domaine Hubert Lignier Aux Combottes, Gevrey-Chambertin Premier Cru, France Simon Bize combining their degrees in oenology

combining their degrees in oenology and global work experience

2018 Marco Tinessa 'Ognostro' Bianco 1

followed by cold maceration for ten days and by vatting for 3 to 6 weeks and frequent pumping over

honey nougat and sweet corn bread biscuits

Becker makes Rheingau Prädikat wines like they were made 100 years ago – which is to say with very little residual sugar

2023 Domaine Hubert Lignier Aux Combottes, Gevrey-Chambertin Premier Cru, France Simon Bize combining their degrees in oenologyWe have always considered the Gevrey Aux Combottes to be quite special. In all the years we have been purchasing this wine, it has never failed to delight and satisfy. Of course, it is one of those rare 1er Crus that, geographically, is literally surrounded by Grand Cru vineyards. In this case, it is encircled by Latricieres Chambertin, Charmes Chambertin and Clos de la Roche. The Lignier parcel is 0. 14 hectare and the vines therein were planted in