2021 Petit-Figeac Saint-Émilion Grand Cru large format heat (spicy)

heat (spicy)

cooperatives dominated the winemaking scene in Calatayud

"The first thing I do when receiving out-of-town visitors to our home in Burgundy is take them to Saint Romain

tannins and aromas

A great deal of pruning is done throughout the growing season to limit yields to 45/50 hl per ha

2021 Petit-Figeac Saint-Émilion Grand Cru large format heat (spicy)Taste & Critical Acclaim: This wine has beautiful aromas of graphite with plums, berries and some dried flowers. Medium bodied with juicy fruit and an iron and chocolate undertone. Firm and integrated tannins and a lightly chewy finish. Serious for the vintage, it needs to come around with bottle age. First year in the new winery. Best after 2027. ~95 JS Soft florally, lightly delicate flowers, blue fruits and spices. Gorgeous succulence and texture