Matcha Umeshu Blended Cider Light Red: Carbonic macerated al

Light Red: Carbonic macerated al la Beaujolais

Proof: 100Color: Golden honey brownAroma: A spicy nose with hints of dried fruitsTaste: Medium-bodied – shows some sweet vanilla

(Note: it's not actually made in a bathtub

30% Aglianico

Grapes: 75% Cinsault

Matcha Umeshu Blended Cider Light Red: Carbonic macerated alPlum Wine 9. 5% ABV 300ml A captivating fusion of traditional umeshu and Japanese green tea, Nakano Matcha Umeshu presents a vivid jade green hue. On the nose, it exudes fragrant notes of sweet plum, fresh cut grass, and earthy matcha. The palate opens with luscious sweetness from ripe ume, balanced by a creamy texture and the slightly bitter, umami rich depth of Kyoto grown matcha. Medium bodied with a soft, velvety mouthfeel, it finishes smooth and