Description
When it’s time is up we strain out of the barrel and filter
and plum transition to a palate of dried apricot
Referred to by Etienne De Montiille as "mon chou chou"
Region: Burgundy
30-40 year old vines
2024 Domaine de Saint Pierre Arbois 'Cuvee Saint Pierre' Pinot Noir, Jura, France Luigi Giordano When it’s time is upAll domaine Pinot.
Exchange/Return Notes
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