Description
After fermentation in steel or large wooden vat
2018 Borja Perez Viticultor 'Artifice' Listan Blanco
2019 Heitz-Lochardetz Combes Au Sud Saint-Aubin Premier Cru
The wine was racked off its lees at 12 months and saw a total of 14 months elevage
If you find yourself in Old Town Park City
2020 Maison Stephan Cote Rotie Les Binardes Rhone, France Savart After fermentation in steel orLes Binardes comes from the vines Jean Michel planted between 1994 and 1997 in the lower part of the Coteaux de Tupin and is an explosive and emblematic Cte Rtie. As is traditional in the area, a bit of Viognier is co fermented with the Syrah, for a total of 10% in this wine. The wine is then aged for one year in stainless steel. This is the cuve of Cte Rtie that is most ready to drink early on. Unfined Unfiltered with no SO2 added.
Exchange/Return Notes
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