Description
which has subsequently been supplemented with a biodynamic approach
but the flagship is the regional Sudsteiermark Sauvignon Blanc “Kalk & Kreide”
marrying gentle notes of red berries
but we look at the Pacific Northwest more broadly as our palate to draw inspiration and the grapes that make this wine so unique each vintage
Whole cluster and co-fermented on the skins for 18 days
2022 Weingut Wasenhaus, Spatburgunder 'Kalk', Baden, Germany Plageoles which has subsequently been supplemented"This Pinot noir is a blend from multiple plots but all on limestone soil, situated in the Markgraeflerland. A major part of the vines is above 40 years and the fruit was fermented as 40% whole cluster in an open top fermenter for 18 days. Ageing during 16 months in mainly used barrels." This wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.
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