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2016 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Cantalapiedra Fermentation takes place in used

SKU 30623685603
4.8
Description

Fermentation takes place in used 1000 and 1500-liter barrels

The base wine is a compilation of white wine

but only Chardonnay has been added since 2006

and completed conversion to organic farming in the vineyards in 2018

From the sisters behind one of Champagne’s most compelling new voices

2016 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy Cantalapiedra Fermentation takes place in used100% Sangiovese from Ragnaie, Petroso, Loreto, Fornace, and Cava vineyards. 90 days maceration and 36 mo. in Slavonian oak. A library release direct from the winery.

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