Description
Brooklyn Kura Greenwood Kimoto Junmai Nama Chozo Sake
eight months’ aging in 80% neutral 225L barrels and 20% stainless steel tanks
A new wine from Stephane made without the addition of Sulfites
and 6’x5’
Extremely careful
2007 Gravner 'Rosso Rujno' Venezia Giulia Rosso, Friuli-Venezia Giulia, Italy Genot-Boulanger Brooklyn Kura Greenwood Kimoto JunmaiProduced only in exceptional vintages, the ultra rare Rosso Rujno is a blend of the Merlot (90%) and Cabernet Sauvignon (10%) that would ordinarily comprise the Rosso Gravner but in this case undergo an even longer aging regimen: seven years in barrel, followed by seven years in bottle, before the wine is released. Josko finds profound significance in the number seven; it is the number of years required for the human bodys cells to completely
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