Description
Mainly Mencia which is aged for 7 n foudres of 1
73 grams of tartaric)
2018 Veyder-Malberg Bruck Viesslinger Ried Riesling
Ashton BItter
• Each parcel is pressed separately in a small pneumatic press
2023 Theo Dancer Savagnin Jurassique Etoile, Jura, France Domaine de La Tournelle Mainly Mencia which is agedFrom the village of Etoile. The wine is pressed and put directly into barrel. Once fermentation is complete it is unracked untilwinter. Then racked into stainless to settle Large used barrels, 15 days of racking before bottling. An impressive wine and a great reflection of Dancer's hand in Jura.
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