Description

giving way to rosemary

produced with endogenous yeast

The finish is refreshingly crisp

yet still dangerously drinkable

chalky tension pulls this wine through

NV | Paul Launois 'Composition' Blanc de Blancs Grand Cru Extra Brut | Champagne Cassis giving way to rosemaryThis Champagne Composition Blanc de Blancs Extra Brut by Paul Launois on the nose turns to notes of pear and flowers in addition to the classic toasted aromas, in the mouth it is fresh, with white and yellow fruit tones, creamy and mineral.

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NV | Paul Launois 'Composition' Blanc de Blancs Grand Cru Extra Brut | Champagne Cassis giving way to rosemary

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