Rene Rostaing Cote-Rotie La Landonne 2023 (1.5L) [NET] CHECK UPC Cooked for 3 days in

Cooked for 3 days in an oak-fired conical stone oven then rested 3 daysMilled using a combination of axe

buttery on the palate with a tense minerality

get it while you can

and poached apples

The salty Atlantic wind does most of the work in the vineyard

Rene Rostaing Cote-Rotie La Landonne 2023 (1.5L) [NET] CHECK UPC Cooked for 3 days inIf the Cote Blonde is Cote Rotie's lyric poet, La Landonne is its iron fisted statesman a steep, iron rich schist slope that produces the appellation's sternest, longest lived Syrahs. Rostaing's bottling is a textbook expression: dark fruited, mineral, structured, and only properly approachable after a long sleep. Pierre Rostaing handles it with the same restraint he brings to all the cru wines, leaning on neutral oak and old vine concentration rather