US$ 75.00
bottled in June
POPULIS “WABI-SABI” 2021
Sustainable agriculture
spontaneous fermentation without sulfur
reaching a maximum temperature of 32°C
2022 Weingut Leo Alzinger Ried Hohereck Riesling Smaragd, Wachau, Austria Bruyere & Houillon bottled in JuneRegion: WachauGrape variety: RieslingVineyard: HhereckSoil type: gneiss, mica schist, & loamWine making: Spontaneously fermented in stainless steel. Elevage in steel with a small amount of neutral Austrian oak. Ried Hhereck The vineyard is characterized by barren and stony ground, which hardly exists in many places and allows the gneiss to penetrate. The higher corner exposes itself directly to the south, but the solar radiation is cushioned by
US$ 75.00
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