Umenoyado Aragoshi Umeshu Plum Liqueur (720ml) QUANTITY CHECK Extended maceration on a small

Extended maceration on a small portion of Pinot Noir before secondary fermentation achieves that subtle salmon hue and layered complexity

alongside Foillard

named in honor of Madame Clicquot herself — the widow who

this is Laherte at his most innovative and expressive

then foot-trodden — before nine months in neutral French oak

Umenoyado Aragoshi Umeshu Plum Liqueur (720ml) QUANTITY CHECK Extended maceration on a smallNara. A premium liqueur made with Ume fruit, premium sake, high quality distillate, and a touch of rock sugar for sweetness. Great chilled, on the rocks or as an accent to a cocktail. Made from specially selected, hand washed Ume (plums) Refrigerate after opening, will keep flavor for months. For years Umenoyado Brewery has set the standard for premium Japanese fruit liqueurs. Their Aragoshi (literally roughly pressed) Umeshu brings the fruit flavor