Description
smoky and roasted coffee
flavors and textures
This is a single vineyard wine from Agrelo in Luján de Cuyo that has a nose of violets
eucalyptus and dark-skinned fruit lead the nose
yellow peach and an elegant minerality
2019 | Raventos i Blanc de Nit Brut | Catalonia Erbaluce di Caluso smoky and roasted coffeeA lovely smoky and broad aroma, a hint of Mediterranean herbs, a touch of strawberries, beautifully powerful; on the palate you taste a lovely subtle mousse, with fresh acidity, liveliness, and bitterness, but it is also wonderfully soft and rounded in the finish.
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